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		<title>Tuesday Tips: Iron Skillets</title>
		<link>http://proactivebridesmaid.wordpress.com/2009/11/10/tuesday-tips-iron-skillets/</link>
		<comments>http://proactivebridesmaid.wordpress.com/2009/11/10/tuesday-tips-iron-skillets/#comments</comments>
		<pubDate>Tue, 10 Nov 2009 05:00:33 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[Cooking]]></category>
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		<guid isPermaLink="false">http://proactivebridesmaid.wordpress.com/?p=1633</guid>
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If I had to pare my kitchen arsenal down to two weapons, they would be my chef&#8217;s knife and my large iron skillet. Much as I&#8217;d hate to part with Pearl, she&#8217;s a luxury, not an essential. I believe in acquiring good tools and taking care of them. I say acquiring rather than purchasing because [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=proactivebridesmaid.wordpress.com&blog=161629&post=1633&subd=proactivebridesmaid&ref=&feed=1" />]]></description>
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		<title>Apple Ginger Crumb Bars</title>
		<link>http://proactivebridesmaid.wordpress.com/2009/11/09/apple-ginger-crumb-bars/</link>
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		<pubDate>Tue, 10 Nov 2009 03:47:55 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Eat Local]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://proactivebridesmaid.wordpress.com/?p=1632</guid>
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Why bars? Sometimes you need dessert finger-food, no dishes required. Or maybe bars reconcile you to eating dessert for breakfast without guilt. Honestly, I just thought they&#8217;d be cute.
How to make the crust a bit more substantial than a standard crumb coating? Hmm&#8230;most crumb mixture aren&#8217;t too far from being cookie dough if you look [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=proactivebridesmaid.wordpress.com&blog=161629&post=1632&subd=proactivebridesmaid&ref=&feed=1" />]]></description>
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		<title>Whole Wheat Pizza Dough</title>
		<link>http://proactivebridesmaid.wordpress.com/2009/11/05/whole-wheat-pizza-dough/</link>
		<comments>http://proactivebridesmaid.wordpress.com/2009/11/05/whole-wheat-pizza-dough/#comments</comments>
		<pubDate>Thu, 05 Nov 2009 21:19:13 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://proactivebridesmaid.wordpress.com/?p=1565</guid>
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I love a good pizza. A few restaurants locally have good brick-oven pizza, but only one take-out place makes pies I really crave. So, very often, I choose to make my own pizza when a craving hits. It&#8217;s not difficult, and while there is a stretch of inactive time involved in the recipe, active prep [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=proactivebridesmaid.wordpress.com&blog=161629&post=1565&subd=proactivebridesmaid&ref=&feed=1" />]]></description>
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		<title>Wordless Wednesday</title>
		<link>http://proactivebridesmaid.wordpress.com/2009/11/04/wordless-wednesday-2/</link>
		<comments>http://proactivebridesmaid.wordpress.com/2009/11/04/wordless-wednesday-2/#comments</comments>
		<pubDate>Wed, 04 Nov 2009 21:00:00 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Photography]]></category>

		<guid isPermaLink="false">http://proactivebridesmaid.wordpress.com/?p=1605</guid>
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Posted in Food, Photography       <img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=proactivebridesmaid.wordpress.com&blog=161629&post=1605&subd=proactivebridesmaid&ref=&feed=1" />]]></description>
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		<title>Beefalo, Eggplant &amp; Mixed Pepper Pizza</title>
		<link>http://proactivebridesmaid.wordpress.com/2009/11/01/beefalo-eggplant-mixed-pepper-pizza/</link>
		<comments>http://proactivebridesmaid.wordpress.com/2009/11/01/beefalo-eggplant-mixed-pepper-pizza/#comments</comments>
		<pubDate>Mon, 02 Nov 2009 02:06:47 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[CSA]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Eat Local]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://proactivebridesmaid.wordpress.com/?p=1568</guid>
		<description><![CDATA[Pizza is one of those great catch-all dishes. I had a few odds and ends of produce left from my CSA basket as well as a half a pound of ground beefalo that was leftover from making meatballs. As I often find myself doing, I started chopping before knowing exactly what I was going to [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=proactivebridesmaid.wordpress.com&blog=161629&post=1568&subd=proactivebridesmaid&ref=&feed=1" />]]></description>
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		<slash:comments>1</slash:comments>
	
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		<title>Chili Mocha Chocolate Pudding</title>
		<link>http://proactivebridesmaid.wordpress.com/2009/10/31/chili-mocha-chocolate-pudding/</link>
		<comments>http://proactivebridesmaid.wordpress.com/2009/10/31/chili-mocha-chocolate-pudding/#comments</comments>
		<pubDate>Sun, 01 Nov 2009 02:43:19 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://proactivebridesmaid.wordpress.com/?p=1578</guid>
		<description><![CDATA[I shared my basic recipe for chocolate pudding a few weeks ago. Variations keep popping into my head. Two ingredients the compliment chocolate beautifully are coffee and hot chilies. When making a chocolate glaze or icing, I always substitute a bit of coffee for whatever liquid is called for. And if there is anything that [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=proactivebridesmaid.wordpress.com&blog=161629&post=1578&subd=proactivebridesmaid&ref=&feed=1" />]]></description>
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		<slash:comments>4</slash:comments>
	
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		<title>Spaghetti with Ricotta Meatballs</title>
		<link>http://proactivebridesmaid.wordpress.com/2009/10/31/spaghetti-with-ricotta-meatballs/</link>
		<comments>http://proactivebridesmaid.wordpress.com/2009/10/31/spaghetti-with-ricotta-meatballs/#comments</comments>
		<pubDate>Sat, 31 Oct 2009 05:01:09 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Eat Local]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Friends]]></category>
		<category><![CDATA[Gardening]]></category>
		<category><![CDATA[Gatherings]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://proactivebridesmaid.wordpress.com/?p=1515</guid>
		<description><![CDATA[One of the first criticisms people level against local/natural/organic food is the cost. My first impulse is to paraphrase Joel Salatin and respond, &#8220;Have you priced cancer lately?&#8221; Cost is a real and valid concern, however. People address it in a number of ways, and, when they make responsible eating a priority, they find their [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=proactivebridesmaid.wordpress.com&blog=161629&post=1515&subd=proactivebridesmaid&ref=&feed=1" />]]></description>
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		<slash:comments>3</slash:comments>
	
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		<title>Oat &amp; Wheat Bread</title>
		<link>http://proactivebridesmaid.wordpress.com/2009/10/29/oat-wheat-bread/</link>
		<comments>http://proactivebridesmaid.wordpress.com/2009/10/29/oat-wheat-bread/#comments</comments>
		<pubDate>Fri, 30 Oct 2009 04:17:34 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[CSA]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Eat Local]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://proactivebridesmaid.wordpress.com/?p=1511</guid>
		<description><![CDATA[I&#8217;ve gotten spoiled by having a bakery booth at the farmers market this year. Chef Shane was taking a break this past weekend, so I had to do without my weekly baguette. Not too bad of a thing, as it pushed me to make my own daily bread. I knew I wanted to make a [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=proactivebridesmaid.wordpress.com&blog=161629&post=1511&subd=proactivebridesmaid&ref=&feed=1" />]]></description>
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		<slash:comments>3</slash:comments>
	
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		<title>Recipes From Chef Shane</title>
		<link>http://proactivebridesmaid.wordpress.com/2009/10/29/recipes-from-chef-shane/</link>
		<comments>http://proactivebridesmaid.wordpress.com/2009/10/29/recipes-from-chef-shane/#comments</comments>
		<pubDate>Fri, 30 Oct 2009 00:34:45 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[CSA]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Eat Local]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Guest Contributers]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://proactivebridesmaid.wordpress.com/?p=1518</guid>
		<description><![CDATA[Chef Shane Henderson of Argenta Market generously sent me selection of recipes he created for the All Arkansas Basket-A-Month Community Supported Agriculture Program. Until Argenta Market officially opens its doors, hopefully this Spring, you can find goodies by Chef Shane in BAM and available to order from the Certified Arkansas Farmers Market online. According to [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=proactivebridesmaid.wordpress.com&blog=161629&post=1518&subd=proactivebridesmaid&ref=&feed=1" />]]></description>
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		<slash:comments>2</slash:comments>
	
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		<title>Sweet Potato Fries</title>
		<link>http://proactivebridesmaid.wordpress.com/2009/10/26/sweet-potato-fries/</link>
		<comments>http://proactivebridesmaid.wordpress.com/2009/10/26/sweet-potato-fries/#comments</comments>
		<pubDate>Tue, 27 Oct 2009 02:53:11 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[CSA]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Eat Local]]></category>
		<category><![CDATA[Family]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Holidays]]></category>
		<category><![CDATA[Memories]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://proactivebridesmaid.wordpress.com/?p=1500</guid>
		<description><![CDATA[
You didn&#8217;t think I was going to leave you without a recipe for those lovely fries that accompanied my Apple Bacon Cheddar sandwich did you? Of course not.
Growing up, I ate sweet potatoes one way, covered with marshmallows. Don&#8217;t get me wrong, they were tasty. I still enjoy them that way at Thanksgiving, but that [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=proactivebridesmaid.wordpress.com&blog=161629&post=1500&subd=proactivebridesmaid&ref=&feed=1" />]]></description>
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		<slash:comments>1</slash:comments>
	
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